Lentil Halloumi Salad (Vegan-Friendly, GF)

Disclosure: This post may contain affiliate links

#savory #dinner #lunch #mealprep #vegan #glutenfree #protein

Not interested in eating a cold salad in the middle or winter but still want to be healthy? Then toss that icy iceberg and try this high protein, Lentil Halloumi Salad instead.

Served hot or cold, this hearty salad will keep you full and happy. It’s packed with plant based sources of protein and fiber, which are essentially for helping us stay satisfied. Roasted broccoli, Brussels sprouts, and onions pair deliciously well with the creamy tahini dressing, tender black lentils, and salty halloumi cheese. It’s also easily made vegan with just a few, simple substitutions.

Since these vegetables also hold up well in the fridge, it works perfectly for meal prep. It tastes great straight out of the fridge or after being warmed up for a minute in the microwave.

Get your greens on without turning blue by making this Lentil Halloumi Salad!

If you make this recipe or any others on my blog, tag me in a photo on Instagram @figisisters . I would love to see your recreation!

Pin This Recipe


Makes About 3 Servings