Sweet Potato Black Bean Burritos (Vegan, GF)

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#dinner #lunch #mealprep #vegan #savory

The best things in life are wrapped up. You, wrapped in warm towels after they come out of the dryer, swaddled babies, eggplant emojis to prevent said swaddled babies...yep the best things are wrapped. But you want to know what the best BEST wrapped thing is? These Sweet Potato Black Bean Burritos!

Healthy and filling, plant based burritos are the perfect meal prep breakfast. Spiced sweet potato, caramelized in the oven, is topped with savory beans and aromatics, and then all rolled in fluffy tortilla. It’s perfect in the morning paired with salsa, guacamole, sour cream, or Greek yogurt. They’re also ideal for a quick on the go breakfast if you’re in a pinch.

What I love most about these though, is that they store perfectly well in the fridge or freezer. You’ll never be without a healthy breakfast again with a few of these stashed away next to your ice cube tray. You can ditch the lackluster protein breakfast bar and dive into a warming, comforting burrito in the morning instead.

So always remember kids, wrap it up!...Yes, of course I’m talking about burritos! What else would I be talking about?

If you make this recipe or any others on my blog, tag me in a photo on Instagram @figisisters . I would love to see your recreation!